Selected Estates of Europe

Urciuolo Flli – Beneventano Igt Falanghina

Falanghina grapes are hand-picked the first week of September and fermented at controlled temperature into stainless steel tanks with cultured yeasts. The wine ages in stainless steel vats for six months prior to bottling and commercial release.

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Urciuolo Flli – Fiano di Avellino Docg

Fiano grapes are hand-picked the first week of September and fermented at controlled temperature into stainless steel tanks with cultured yeasts. The wine ages in stainless steel vats for six months prior to bottling and commercial release.

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Urciuolo Flli – Taurasi Docg

Aglianico grapes are hand-picked the first week of October and fermented at controlled temperature into stainless steel tanks with cultured yeasts. The wine ages in French oak tonneaux for 24 months prior to bottling and commercial release.

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Petilia-Greco di Tufo Docg

Greco grapes are hand-picked the second week of September and fermented at controlled temperature into stainless steel tanks with cultured yeasts. The wine matures in stainless steel vats for 6 months prior to bottling and commercial release.

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Beneventano Aglianico

Grapes are handpicked the third week of October and fermented into red wine in stainless steel vats at controlled temperature with ambient yeasts; maceration last for 2 weeks....

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Urciuolo Flli-Greco Di Tufo DOCG

Greco grapes are hand-picked the first week of October and fermented at controlled temperature into stainless steel tanks with cultured yeasts...

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Fiano & Greco Irpinia

Fiano grapes are hand-picked the second week of September and fermented at controlled temperature into stainless steel tanks with cultured yeasts....

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Teroldego Rotaliano Doc

Gambero Rossa - 2 glasses - Teroldego is the region’s finest native red wine grape, apt to produce robust, richly colored reds with a layered bouquet of crushed blackcurrants, blue flowers and herbs.

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COSTA D’AMALFI BIANCO TRAMONTI DOC

San Francesco is a small winery situated in the fairy tale beautiful Costiera Amalfitana region of Campania / Italy, recently founded by three families of farmers native of the area

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