Tag Archive | "Prosecco"
Prosecco Valdobbiadene DOC ‘COL DELL’ORSO’
Grapes are handpicked around mid October and fermented into white wine in stainless steel vats at controlled temperature with native yeasts....
Continue reading...Prosecco Di Valdobbiadene Doc Brut
Friday, March 20, 2009
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Grapes are handpicked around mid October and fermented into white wine in stainless steel vats at controlled temperature with selected yeasts....
Continue reading...© 2009 Selected Estates of Europe , 620 Concord Avenue, Mamaroneck, NY 10543 | Phone: 1.914.698.7202 | Powered by WhelanTechnologies
Friday, March 20, 2009
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